Vegan

Tradition meets innovation - 100% plant-based

In this category, we offer creative vegan versions of cherished dishes, free from all animal products - no meat, fish, dairy, eggs, or honey. Whether for ethical reasons, health, or curiosity, you’ll find inspiring ways to bring the essence of local cuisine to your vegan table - with respect for both tradition and nature.


Recipes

Food

|
Dubrovnik Neretva County

Pasta with meat - Šporki makaruli

Variants

Food

|
Dubrovnik Neretva County

Braised beef - Pašticada

Variants

Beverage

|
Venetian area and the Veneto Region

Fruit or flower based liquer - Ratafia/Rosolii

Variants

Beverage

|
Venetian area and the Veneto Region

Spritz

Variants

Food

|
Venetian area and the Veneto Region

Sweet wine custard - Zabajon

Variants

Food

|
Venetian area and the Veneto Region

Venetian style risotto - Risi e bisi

Variants

Beverage

|
Friuli Venezia Giulia Region

Grappa

Variants

Food

|
Friuli Venezia Giulia Region

Fried or Baked Sweet Dumplings - Strucchi

Variants

Food

|
Friuli Venezia Giulia Region

Cheese and Potato Crisp - Frico

Variants

Food

|
Friuli Venezia Giulia Region

Stuffed Pasta Dumpling - Cjarsons

Variants

Beverage

|
Region of Istria

White wine Malvazija istarska

Variants

Beverage

|
Region of Istria

Herbal brandy Biska

Variants

Food

|
Region of Istria

Istrian bean soup

Variants

Food

|
Region of Istria

Fuži pasta with truffles

Variants

Food

|
Region of Istria

Fritters

Variants